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GE Black 27" Convection Wall Oven with No Preheat Air Fry (4.3 Cu.Ft.) - JKS5000DVBB
Dimensions du produit: Profondeur: 26.75", Hauteur: 28.75", Largeur: 26.75",
Dimensions du produit: Profondeur: 26.75", Hauteur: 28.75", Largeur: 26.75",
Caractéristiques uniques
- No Preheat Air Fry - Cook healthier, crispier versions of your favorite foods in less time, thanks to an air fryer right in your oven that doesnt require preheating (optional air fry tray sold separately)
- True European Convection - Achieve faster and more even results with a convection fan and third heating element that circulates air for more efficient cooking.
- Anywhere control with remote notifications - Save time by conveniently preheating and monitoring your oven from anywhere using the SmartHQ App.
- Remote Monitored Temperature Probe - Know exactly when your dish has reached the perfect internal temperature with temperature readings that you can view using the SmartHQ App.
- Never Scrub, Heavy-Duty Racks - Say goodbye to scrubbing thanks to never scrub heavy-duty racks, engineered to withstand a self clean cycle. (sold separately)
Capacité : 4.3 Cu. Ft.
Entretien : Refer to manufacturer's Use & Care Guide
Fini : Black
MPN : JKS5000DVBB
L’ensemble comprend : Appliance + User guide/ Installation guide
Détails du produit :
- 12-Hour Shut-Off Capability
- Audible Preheat Signal
- Auto Recipe Conversion
- Control Lock Capability
- Cook Time
- C° or F° Programmable
- Delay Time
- Electronic Clock & Kitchen Timer
- Mis-Wire Detection
- Proof Mode
- Remote Enabled
- Sabbath Mode
- Temperature Probe
- Warm Mode
UPC : 084691943846
Garantie : 1 year Part & Labour
Poids : 119 lbs
Controls:
- Oven Control Type: Glass Touch Controls
- Display: White LCD Display
- Clock: Yes
- Temperature Unit of Measure: C° or F° Programmable
Cooking Capacity: 4.3
Oven Elements:
- Broiler Element Power: 3400 W
- Bake Element Power: 2600 W
- Convection Element: 2400W
Oven Features:
- Convection Bake Multi-Rack
- Convection Roast
- No Preheat Air Fry
- Thermal Bake
- Thermal Broil Hi/Lo
- 10-Pass Bake Element
- 8-Pass Broil Element
- Closed Door Broiling