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GE Café™ Stainless Steel Convection Double Wall Oven with Advantium® Technology (6.7 cu.ft.)- CTC912P2NS1
Dimensions du produit: Profondeur: 26.75", Hauteur: 42.5", Largeur: 29.75",
Dimensions du produit: Profondeur: 26.75", Hauteur: 42.5", Largeur: 29.75",
Caractéristiques uniques
- Achieve crisp, golden brown results with a convection cooking setting and a special rack that allows air to circulate around foods for even heat distribution (Upper Oven).
- When you're updating your kitchen, attention to detail is a priority. That's why Café wall ovens are guaranteed for an exact fit for an easy and seamless replacement.
- Steam clean option loosens grime and residue for an easier clean (Lower Oven).
- Enjoy consistently delicious results with sensor cooking controls that automatically adjust the time and power.
- Achieve golden-brown results on breads and cookies, and perfectly roast turkey, chicken and beef tenderloin, with True European Convection that ensures uniform temperature and airflow (Lower Oven).
Capacité : 6.7 Cu. Ft.
Entretien : Refer to manufacturer's Use & Care Guide
Fini : Stainless Steel
MPN : CTC912P2NS1
L’ensemble comprend : Appliance + User guide/ Installation guide
Détails du produit :
- 1 Halogen Interior Oven Light (Upper)
- 2 Halogen Interior Oven Lights (Lower)
- Hidden Bake
- 10-Pass Bake Element
- 8-Pass Broil Element
UPC : 084691848875
Garantie : 1 year Part & Labour
Poids : 215 lbs
Controls:
- Oven Control Type: Dial
- Display: Glass Touch
- Clock: Yes
- Temperature Unit of Measure: C° or F° Programmable
- Cooking Complete Reminder Volume: Yes
- Certified Sabbath Mode: Yes
Convenience Features:
- Over 175 Programmed Menu Selections
- Turntable Size: 16 in
- Capacity (Cu. Ft.): 1.7 Upper / 5.0 Lower
- Convection Bake (Upper)
- Microwave (Upper)
- Proof (Upper)
- Speedcook (Upper)
- Warm (Upper)
- Self-Clean with Steam Clean Option (Lower)
Cooking Capacity: 6.7
Oven Elements:
- Broiler Element Power: 3400W
- Bake Element Power: 2850W
- Convection Element: 2400W
Oven Features:
- Convection Bake (Lower Oven)
- Convection Bake Multi/Single Rack (Lower)
- Convection Broil (Lower)
- Convection Roast (Lower Oven)