
Caractéristiques uniques :
- Downdraft Ventilation: Integrates the ventilation system into the cooking surface so that a separate hood is not needed. Smoke and odours can be removed and taken outside or filtered and recirculated inside. A duct-free kit is available for purchase separately.
- 17K BTU Professional Burner: Provides the ability to use high-temperature cooking methods such as searing, stir-frying and wok cooking as well as low temperatures suitable for simmering.
- 5K BTU Even-Heat™ Simmer Burner: A diffuser plate allows more control of the flame at the lowest setting, for more precise simmering and melting.
- 300 CFM Exhaust Rating: Handles the venting requirements of high temperature cooking techniques like pan searing and stir-frying.
- 3-Speed Fan Control: Can be precisely matched to cooking needs, effectively removing steam, grease, and odours from the air.
Cette table de cuisson à gaz de 30 pouces à évacuation descendante de KitchenAid est dotée d'une surface lisse en acier inoxydable avec de puissants brûleurs scellés. Les boutons de commande en acier inoxydable assortis sont placés à droite de la table de cuisson pour une utilisation facile. La ventilation par aspiration descendante permet d'éliminer facilement la fumée et les odeurs - sans avoir besoin d'une hotte séparée.
Spécifications
4 Element-Burners
Features
Downdraft Features